Finally!� �Our road-trip to St. Louis is ready for the masses!� Well, at least half of it.� Look for part 2 next month when we talk to Mitch at Schlafly.
On this episode, Groucho and CHUD had the rare privilege to check out the transfer of the of the Oak Aged Smoked Porter from the whiskey barrels!� And we had a few quality control tastes in the meantime!
Brewers Dave and Brian give us a little tour of how a small shop runs in St. Louis.� Lets just say this is a little different scale than what they are doing it differently across town at Anheuser Busch!
Check out more of O’fallon Brewery at the Great American Beer Fest in Denver…� Also check out their website at ofallonbrewery.com.
Download this lengthy first part of a 2 part show!>