{"id":1581,"date":"2021-09-06T00:32:22","date_gmt":"2021-09-06T05:32:22","guid":{"rendered":"http:\/\/www.thebeerreport.com\/mainblog\/?p=1581"},"modified":"2021-09-06T14:18:12","modified_gmt":"2021-09-06T19:18:12","slug":"beer-burger-podcast-1-haynes-on-main-in-mackinaw-illinois","status":"publish","type":"post","link":"http:\/\/www.thebeerreport.com\/mainblog\/?p=1581","title":{"rendered":"Burgers &#038; Beer Podcast #1 &#8211; Haynes&#8217; on Main in Mackinaw Illinois"},"content":{"rendered":"<p><a href=\"http:\/\/www.thebeerreport.com\/mainblog\/?attachment_id=1590\" rel=\"attachment wp-att-1590\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-1590 aligncenter\" src=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-ep-1-1024x758.jpg\" alt=\"\" width=\"1024\" height=\"758\" srcset=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-ep-1-1024x758.jpg 1024w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-ep-1-300x222.jpg 300w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-ep-1-768x569.jpg 768w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-ep-1.jpg 1203w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/p>\n<p>Welcome to Episode one of the Tazewell County Beer and Burgers Podcast with Groucho.\u00a0 We take our movable feast to Mackinaw Illinois for episode one.\u00a0 Haynes&#8217; on Main has been a benchmark for quality pub fare with great craft beer since they opened.\u00a0 It was an easy decision to start with Haynes.<\/p>\n<audio class=\"wp-audio-shortcode\" id=\"audio-1581-2\" preload=\"none\" style=\"width: 100%;\" controls=\"controls\"><source type=\"audio\/mpeg\" src=\"https:\/\/traffic.libsyn.com\/secure\/thebeerreport\/BNB_01_-_Haynes.mp3?_=2\" \/><a href=\"https:\/\/traffic.libsyn.com\/secure\/thebeerreport\/BNB_01_-_Haynes.mp3\">https:\/\/traffic.libsyn.com\/secure\/thebeerreport\/BNB_01_-_Haynes.mp3<\/a><\/audio>\n<p>First off&#8230; thanks for tuning in.\u00a0 This is a huge departure from a normal TBR show.\u00a0 We hope you enjoy this project and if you have any thoughts or want to make some recommendations.\u00a0 By all means&#8230;\u00a0 Email us at groucho@thebeerreport.com or hit me on most socials @thebeerreport<\/p>\n<p><span style=\"font-weight: 400;\">The last episode and introduction podcast had me sitting with a friend of the show, Kevin, at the Blacktop Tavern.\u00a0 We still have Blacktop on our list as a show destination.\u00a0 Don&#8217;t think I have forgotten.\u00a0 Also&#8230;\u00a0 I was reminded today that the Burger Barge in East Peoria has amazing burgers and it is definitely in Tazewell County.\u00a0 \u00a0So, we will probably fit them into a show as well.\u00a0<\/span><\/p>\n<hr \/>\n<p><span style=\"font-weight: 400;\">Today was a cool, Fall &#8220;feeling&#8221; day.\u00a0 It felt appropriate to head out to the eastern edge of the county for a scenic drive.\u00a0 It was easy weather to have the windows down and take a breath of country air.\u00a0 All the while, driving roads that dissect nearly mature corn and bean fields add to the feeling that I am getting a little remote.\u00a0 Every field looks like it&#8217;s just days away from turning brown for harvest.\u00a0 We are close for Fall.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Mackinaw Illinois sits on Route 9 between Bloomington and Pekin.\u00a0 It&#8217;s just 10 minutes away from Interstate 155 and is a fairly easy drive for most.\u00a0 \u00a0 <\/span><span style=\"font-weight: 400;\">12 minutes from Pekin.\u00a0 Probably 20 minutes from Bloomington\/Normal.\u00a0 These are the kind of roads that you can travel 7 miles in 7 minutes.\u00a0 Straight lines that have 2 directions\u2026\u00a0 North to South or East to West.\u00a0 It&#8217;s &#8220;grid life&#8221; before the kids came up with their version of &#8220;grid life&#8221;.\u00a0\u00a0<\/span><\/p>\n<p>Mackinaw is one of the few communities in Tazewell county that could be called a river town.\u00a0 Because of this, its become synonymous with local river culture.\u00a0 The <span style=\"font-family: var(--global-body-font-family);\">Mackinaw River State Fish and Wildlife Area is nearby and allows for easy access to the recreational waterway for thousands of rabid canoe and kayaking fans.\u00a0 There is even canoe rental available in the area for those wanting to check it out without the ownership commitment.<\/span><\/p>\n<hr \/>\n<p><span style=\"font-weight: 400;\">The main street is small, even by small-town standards.\u00a0 You could call it petite.\u00a0 Nicely maintained space and all buildings appear to be occupied.\u00a0 A rarity in this day and age of rural flight.\u00a0 The Library, Post Office, and professional services are located in the heart of the town, along with an IGA grocery.\u00a0 There is something funny about seeing buildings with the year 1869 stamped on their crown with a Yoga studio located at the street level.\u00a0 Makes you wonder what the founders of the town would think if they could stroll down this street today.\u00a0\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\"><span style=\"font-family: var(--global-body-font-family);\">Haynes&#8217;, sitting smack dab in the middle of town, is part of that downtown space.\u00a0 Haynes&#8217; adds to the clean and appealing look of the downtown with its nicely renovated exterior.\u00a0\u00a0<\/span><\/span><\/p>\n<p>The menu is full of fresh-made food&#8230;\u00a0 But we don&#8217;t have time for that.\u00a0 We are here for a burger and beer.\u00a0 What&#8217;s the burger menu like?<\/p>\n<figure id=\"attachment_1594\" aria-describedby=\"caption-attachment-1594\" style=\"width: 300px\" class=\"wp-caption alignright\"><a href=\"http:\/\/www.thebeerreport.com\/mainblog\/?attachment_id=1594\" rel=\"attachment wp-att-1594\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1594\" src=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-300x225.jpg 300w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-1024x768.jpg 1024w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-768x576.jpg 768w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-1536x1152.jpg 1536w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><figcaption id=\"caption-attachment-1594\" class=\"wp-caption-text\">Classic Burger<\/figcaption><\/figure>\n<p><span style=\"font-weight: 400;\">The options:<\/span><\/p>\n<ul>\n<li><span style=\"font-weight: 400;\">Single Smash \u00bc lb with cheese for 9.5<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Double 11.50<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Turkey Burger<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Western with bbq and onion rings<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Big Cheif (named after the high school mascot) jalapenos, pepper, and onions<\/span><\/li>\n<li><span style=\"font-family: var(--global-body-font-family);\">Caprese burger with fresh moz, Roma tomatoes, and basil<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">I ordered the Classic burger\u00a0 Single with American cheese, lettuce, pickle, tomato, and 1000 island dressing.\u00a0 I am not a 1000 island fan&#8230;\u00a0 But in lieu of a &#8220;house burger,&#8221; I went with the classic.<\/span><\/p>\n<p>While I was waiting for my food, I ordered up a Destihl Hazy IPA.\u00a0 Haynes&#8217; has 4 drafts at the bar and two of them are from a<a href=\"http:\/\/www.thebeerreport.com\/mainblog\/?attachment_id=1597\" rel=\"attachment wp-att-1597\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1597 alignright\" src=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-300x225.jpg 300w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-1024x768.jpg 1024w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-768x576.jpg 768w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-1536x1152.jpg 1536w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a> local brewery in Bloomington\/Normal, Destihl.\u00a0 We have been big proponents of Destihl over the years and were thrilled to be at the restaurant during its rollout.\u00a0 We even had an exclusive tasting session with founder Matt Pott&#8217;s during those early days.\u00a0 I digress.<\/p>\n<p><span style=\"font-weight: 400;\">Destihl hazy IPA was a nice and crisp beer.\u00a0 It was almost tangy like it had a hint of lemon.\u00a0 This beer would be perfect outside on a hot day!\u00a0 It was pretty good today as well.\u00a0\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\"><a href=\"http:\/\/www.thebeerreport.com\/mainblog\/?attachment_id=1598\" rel=\"attachment wp-att-1598\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-1598\" src=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2631-2-300x300.jpg\" alt=\"\" width=\"300\" height=\"300\" srcset=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2631-2-300x300.jpg 300w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2631-2-1024x1024.jpg 1024w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2631-2-150x150.jpg 150w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2631-2-768x768.jpg 768w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2631-2-1536x1536.jpg 1536w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2631-2-2048x2048.jpg 2048w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>The burger <\/span><span style=\"font-family: var(--global-body-font-family);\">was assembled and cooked in front of me as I sat at the bar.\u00a0 I like that.\u00a0 The smash burger <\/span><span style=\"font-family: var(--global-body-font-family);\">is a healthy portion.\u00a0 The 1000 island dressing that keeps grabbing all my attention was applied liberally&#8230; But somehow stuck to the burger.\u00a0 I didn&#8217;t leave any on my shorts or shirt when I left!\u00a0 The burger was covered with fresh lettuce and tomatoes.\u00a0 Everything about this burger was tasty and delicious.\u00a0 The burger is from a farm in Springfield Illinois and it tasted fresh and crispy on the edges from the griddle.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">I could have picked a standard side like fries or something.\u00a0 But the bartender said they had a fresh pea salad or watermelon salad with cucumber as two seasonal options.\u00a0 I knew my friend Bryan Harland had a hand in these 2 offerings.\u00a0 I was all over the Watermellon salad.\u00a0 It was a good choice&#8230;\u00a0 Like the Classic Burger&#8230; It was filled with freshness and tasted like I was eating out of the garden.\u00a0\u00a0<\/span><\/p>\n<p>All and all&#8230;\u00a0 Eating at Hayne&#8217;s was top notch and the food could not have been better.\u00a0 Hayne&#8217;s is definitely a top 5 contender for best pub food in Tazewell County.\u00a0 I may have to come up with a ranking system. for future episodes.<\/p>\n<hr \/>\n<p><span style=\"font-weight: 400;\">Oh, one thing I would say, and I said this to Bryan on my visit&#8230;\u00a0 Bring back those specials!\u00a0 We had some amazing burgers at Haynes years ago when they did a monthly burger special.\u00a0 The PBJ BLT was pretty darn good.\u00a0 My favorite was the Ghost Burger.\u00a0 You guessed it&#8230;\u00a0 Ghost pepper cheese with spicy mustard.\u00a0 It was hot!<\/span><\/p>\n<hr \/>\n<p><span style=\"font-weight: 400;\">Want to be on a show?\u00a0 I would love to have a convo about a local restaurant or bar with a fan of the establishment.\u00a0 Email, or message us on the socials @thebeerreport<\/span><\/p>\n<figure id=\"attachment_1594\" aria-describedby=\"caption-attachment-1594\" style=\"width: 1024px\" class=\"wp-caption alignleft\"><a href=\"http:\/\/www.thebeerreport.com\/mainblog\/?attachment_id=1594\" rel=\"attachment wp-att-1594\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1594 size-large\" src=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-1024x768.jpg\" alt=\"\" width=\"1024\" height=\"768\" srcset=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-1024x768.jpg 1024w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-300x225.jpg 300w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-768x576.jpg 768w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-1536x1152.jpg 1536w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2627-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption id=\"caption-attachment-1594\" class=\"wp-caption-text\">Classic Burger<\/figcaption><\/figure>\n<p><a href=\"http:\/\/www.thebeerreport.com\/mainblog\/?attachment_id=1597\" rel=\"attachment wp-att-1597\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-1597 size-large\" src=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-1024x768.jpg\" alt=\"\" width=\"1024\" height=\"768\" srcset=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-1024x768.jpg 1024w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-300x225.jpg 300w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-768x576.jpg 768w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-1536x1152.jpg 1536w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2628-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.thebeerreport.com\/mainblog\/?attachment_id=1596\" rel=\"attachment wp-att-1596\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-1596 size-large\" src=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2632-1-1024x768.jpg\" alt=\"\" width=\"1024\" height=\"768\" srcset=\"http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2632-1-1024x768.jpg 1024w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2632-1-300x225.jpg 300w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2632-1-768x576.jpg 768w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2632-1-1536x1152.jpg 1536w, http:\/\/www.thebeerreport.com\/mainblog\/wp-content\/uploads\/2021\/09\/Enlight2632-1-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/p>\n<div class=\"powerpress_player\" id=\"powerpress_player_699\"><audio class=\"wp-audio-shortcode\" id=\"audio-1581-1\" preload=\"none\" style=\"width: 100%;\" controls=\"controls\"><source type=\"audio\/mpeg\" src=\"https:\/\/media.blubrry.com\/beer\/traffic.libsyn.com\/secure\/thebeerreport\/BNB_01_-_Haynes.mp3?_=1\" \/><a href=\"https:\/\/media.blubrry.com\/beer\/traffic.libsyn.com\/secure\/thebeerreport\/BNB_01_-_Haynes.mp3\">https:\/\/media.blubrry.com\/beer\/traffic.libsyn.com\/secure\/thebeerreport\/BNB_01_-_Haynes.mp3<\/a><\/audio><\/div><p class=\"powerpress_links powerpress_links_mp3\" style=\"margin-bottom: 1px !important;\">Podcast: <a href=\"https:\/\/media.blubrry.com\/beer\/traffic.libsyn.com\/secure\/thebeerreport\/BNB_01_-_Haynes.mp3\" class=\"powerpress_link_pinw\" target=\"_blank\" title=\"Play in new window\" onclick=\"return powerpress_pinw('http:\/\/www.thebeerreport.com\/mainblog\/?powerpress_pinw=1581-podcast');\" rel=\"nofollow\">Play in new window<\/a> | <a href=\"https:\/\/media.blubrry.com\/beer\/traffic.libsyn.com\/secure\/thebeerreport\/BNB_01_-_Haynes.mp3\" class=\"powerpress_link_d\" title=\"Download\" rel=\"nofollow\" download=\"BNB_01_-_Haynes.mp3\">Download<\/a><\/p><p class=\"powerpress_links powerpress_subscribe_links\">Subscribe: <a href=\"http:\/\/www.thebeerreport.com\/mainblog\/?feed=podcast\" class=\"powerpress_link_subscribe powerpress_link_subscribe_rss\" target=\"_blank\" title=\"Subscribe via RSS\" rel=\"nofollow\">RSS<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Welcome to Episode one of the Tazewell County Beer and Burgers Podcast with Groucho.\u00a0 We take our movable feast to Mackinaw Illinois for episode one.\u00a0 Haynes&#8217; on Main has been a benchmark for quality pub fare with great craft beer&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1596,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_kad_post_transparent":"default","_kad_post_title":"default","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[239,13,12,3],"tags":[236,16,241,242,240],"class_list":["post-1581","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-burger-beer-podcast","category-eating-out","category-food","category-podcast","tag-burgers-and-beer","tag-destihl","tag-haynes-on-main","tag-mackinaw-illinois","tag-tazewell-county"],"_links":{"self":[{"href":"http:\/\/www.thebeerreport.com\/mainblog\/index.php?rest_route=\/wp\/v2\/posts\/1581","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.thebeerreport.com\/mainblog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.thebeerreport.com\/mainblog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.thebeerreport.com\/mainblog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.thebeerreport.com\/mainblog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1581"}],"version-history":[{"count":13,"href":"http:\/\/www.thebeerreport.com\/mainblog\/index.php?rest_route=\/wp\/v2\/posts\/1581\/revisions"}],"predecessor-version":[{"id":1610,"href":"http:\/\/www.thebeerreport.com\/mainblog\/index.php?rest_route=\/wp\/v2\/posts\/1581\/revisions\/1610"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.thebeerreport.com\/mainblog\/index.php?rest_route=\/wp\/v2\/media\/1596"}],"wp:attachment":[{"href":"http:\/\/www.thebeerreport.com\/mainblog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1581"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.thebeerreport.com\/mainblog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1581"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.thebeerreport.com\/mainblog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1581"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}